by Mainland Safety | Mar 11, 2026
FOODSAFE Level 1 is a food handling, sanitation and work safety course designed for front line food service workers such as cooks, servers, bussers, dishwashers, and deli workers. The course covers important food safety and worker safety information including food...
by Mainland Safety | Mar 16, 2026
Blended Standard First Aid (SFA) Through computer-based training structured in a self-paced modular format, the blended learning Standard First Aid course allows students to access audio and text instruction as well as instructional videos and quizzes. A passing mark...
by Mainland Safety | Mar 12, 2026
The refreshed Canadian Red Cross Babysitting course now emphasizes First Aid skills. It covers managing challenging behaviours, leadership, and professional conduct. This updated curriculum enhances older youth’s sense of responsibility when caring for younger...
by Mainland Safety | Jan 26, 2026
Prerequisites To be eligible for the Trade Safety Coordinator (TSC) course and certification, applicants must be at least 16 years of age and physically capable of performing the required first aid tasks. While not mandatory, it is recommended to complete our...
